Woh Hup Bean Paste Steam Fish Sauce 80g
PRODUCT INFORMATION
Bean Paste Steam Fish is a popular Malaysia dish that typically involves topping steamed fish with a flavourful sauce made from fermented bean paste or soybean paste, along with various condiments, to infuse the fish with a rich and delectable flavour. Made from fermented ground soybeans, Woh Hup Malaysia Bean Paste Steam Fish Sauce is an irreplaceable sauce that uplifts a medley of dishes with earthy sweet-savoury flavours and an appetising golden hue! Recreate rustic steamed and stewed delights with just a tiny pinch — you’ll never go wrong with its homely touch of umami deliciousness and endlessly comforting flavour!
INGREDIENTS
Water, Sugar, Soybean Oil, Fermented Soybeans (12%) (Water, Soybeans, Salt, Wheat Flour), Garlic, Ginger, Chilli, Salt, Leek, Plum, Flavour Enhancer (E621), Thickener (E1422), Caramel (E150c), Preservative (E211), Acidity Regulator (E270).
Allergy Advice: Contains soy and gluten. May contain traces of crustacean, molluscs, fish, peanut, tree nut, mustard, sesame, milk and celery.
NUTRITIONAL INFORMATION
Servings per package: 1
Serving size: 80g
| Per Serving | Per 100g | |
| Energy | 1092kJ | 1365kJ |
| 260kcal | 325kcal | |
| Protein | 2.6g | 3.3g |
| Total fat | 12.4g | 15.5g |
| -saturated fat | 6.7g | 8.4g |
| -polyunsaturated fat | 1.6g | 2.0g |
| -monounsaturated fat | 4.1g | 5.1g |
| -trans fat | 0.0g | 0.0g |
| Cholesterol | 0mg | 0mg |
| Carbohydrate | 34.5g | 43.1g |
| -total sugar | 14.9g | 18.6g |
| Dietary Fiber | 6.4g | 8.0g |
| Sodium | 1990mg | 2487mg |
RECIPES
