Woh Hup Dried Sichuan Pepper Noodles 110g (4-pack)
PRODUCT INFORMATION
Si Chuan pepper is one of the typical ingredients used in Si Chuan dishes. The high-quality green pepper has a refreshing pepper fragrance with numbness that leaves a delectable long aftertaste. Every bite is an abundance of flavorful experience of numb, spicy, fresh & fragrant when the delicious chewy noodles are perfectly coated with the green pepper paired with aromatic spicy red oil & mellow sesame sauce.
This product has HALAL Certification
Pack Size: 110g x 4
Product of China
INGREDIENTS
NOODLES: Wheat Flour, Salt, Thickener (Propylene Glycol Alginate, Sodium Polyacrylate, Sodium Tripolyphosphate, Sodium Hexametaphosphate), Acidity Regulator (E500, E5011). (E500, E501).
SEASONING POWDER:
Vegetarian Chicken Seasoning [Flavour Enhancer (E621), Corn Starch, Yeast Extract, Sugar, Salt, Flavouring, Glucose, Flavour Enhancer (E635), Anticaking Agent (E551)], Sugar, Salt, Peppercorn Powder, Flavour Enhancer (E621, E635), Anticaking Agent (E551), Yeast Extract, Black Pepper.
SOY SAUCE SEASONING:
Light Soy Sauce [Water, Soybeans, Salt, Wheat, Flavour Enhancer (E621), Sugar, Yeast Extract, Flavour Enhancer (E635, E631), Preservative (E211), Sweetening Agent (E955)], Mushroom Dark Soy Sauce [Water, Soybeans, Salt, Caramel (E150d), Wheat, Sugar, Flavour Enhancer (E621), Mushroom].
CHILLI OIL:
Refined Vegetable Oil (Soybeans, Rapeseed), Flavouring. Paprika, Antioxidant (Vitamin E).
SESAME SAUCE SEASONING:
Refined Vegetable Oil (Sunflower), Sesame Paste, Antioxidant (Vitamin E).
Allergy Advice:
Contains soy, gluten and sesame. May contain traces of egg, fish, crustacean, molluscs, peanut milk and celery.
NUTRITIONAL INFORMATION
Servings per package: 4
Serving size: 110g
| Per Serving | Per 100g | |
| Energy | 1959kJ | 1781kJ |
| 466kcal | 424kcal | |
| Protein | 12.0g | 10.9g |
| Total fat | 14.9g | 135g |
| -saturated fat | 5.6g | 5.1g |
| -trans fat | 0.0g | 0.0g |
| Cholesterol | 0mg | 0mg |
| Carbohydrate | 65.5g | 59.5g |
| -total sugar | 3.2g | 2.9g |
| Dietary Fiber | 5.7g | 5.2g |
| Sodium | 1164mg | 1058mg |
RECIPES
Ingredients:
• 1/2 carrot
• 1/2 cucumber
• 1 stalk spring onion
• 3 chicken breast fillets
• 1 pack Woh Hup Dried Sichuan Pepper Noodles
• White sesame seeds
Preparation:
1. Julienne 1/2 carrot
2. Julienne 1/2 cucumber
3. Boil a pot of water, add a stalk of spring onion
4. Add 3 chicken breast fillets and cook for 10 minutes
5. Dish out the chicken and shred into thin strips
6. Cook noodles for 3-4 minutes
7. Add the seasoning packets
8. Add 1 tbsp noodle cooking water
9. Stir to mix well
10. Top with julienned carrot, cucumber and shredded chicken
11. Garnish with white sesame seeds and serve!
