Woh Hup Garlic Chilli Sauce 460g
PRODUCT INFORMATION
Tingle your taste buds with this extraordinary blend of red chillies and aromatic garlic. Experience a mouthwatering kick as you take your food delights to new heights with this versatile and flavour-packed sauce!
INGREDIENTS
Water, Chilli (24%), Garlic (21%), Sugar, Salt, Thickener (E1422, E415), Acidity Regulator (E260, E330), Flavour Enhancer (E621), Preservative (E211).
Allergy advice: May contain traces of soy, gluten, fish crustacean, molluscs, peanut, tree nut. mustard, sesame, milk and celery.
NUTRITIONAL INFORMATION
Servings per package: About 30
Serving size: 1 Tbsp (15 g)
| Per Serving | Per 100g | |
| Energy | 108kJ | 718kJ |
| 26kcal | 171kcal | |
| Protein | 0.2g | 1.2g |
| Total Fat | 0.1g | 0.5g |
| -saturated Fat | 0.0g | 0.3g |
| -trans Fat | 0.0g | 0.0g |
| Cholesterol | 0mg | 0mg |
| Carbohydrate | 6.0g | 40.3g |
| -total Sugar | 4.0g | 26.5g |
| Dietary Fiber | 0.2g | 1.4g |
| Sodium | 266mg | 1776mg |
RECIPES
Ingredients:
• 320g penne
• 2 tbsp olive oil
• 2 cloves garlic, crushed
• 400g tomatoes, peeled and chopped
• 1 fresh chilli pepper, deseeded and diced
• A pinch of salt
• 1 small bunch parsley
• 80g parmesan or other choice of cheese, grated
• 1 1/2 tbsp Woh Hup Garlic Chilli Sauce
Preparation:
1. Heat oil in pan, add garlic and saute lightly for 2 minutes. Add tomatoes and diced chillies, cook on low heat for 15 to 20 minutes
2. Boil a large pot of salted water, add penne to cook until firm to the bite
3. Add a few spoonfuls of pasta water to tomato puree, season with salt
4. Strain penne and add to pan. Cook for 1-2 minutes. Serve with grated cheese, chopped parsley and mix with Woh Hup Garlic Chilli Sauce
Regular price
$8.00
Sale price
$8.00
Regular price
Unit price
