Woh Hup Laksa Paste 105g
Woh Hup Laksa Paste 105g
Woh Hup Laksa Paste 105g
Woh Hup Laksa Paste 105g
Woh Hup Laksa Paste 105g
Woh Hup Laksa Paste 105g

Woh Hup Laksa Paste 105g

PRODUCT INFORMATION

A spice-kissed paste that yields a bright orange shade – effortlessly prepare traditional laksa, an aromatic noodle soup distinctly known for its harmonious mix of spicy, creamy and savoury flavours, representative of the multicultural nature of Singapore. A rich but well-balanced symphony of spice and creaminess that’s simultaneously invigorating and comforting, satisfy your taste buds to no end with this flavourful masterpiece, enlivened with the vibrant taste of Singapore’s diverse heritage.

INGREDIENTS

Singapore Laksa Paste: Onion, Chilli (18%), Soybean Oil, Sugar, Dried Shrimp, Salt, Water, Lemongrass, Galangal, Flavour Enhancer (E621), Shrimp Paste (Shrimp, Salt, Water), Garlic, Candle Nut, Thickener (E1422), Turmeric, Acidity Regulator (E270) Preservative (E211). Coconut Cream Powder:

Coconut Milk, Maltodextrin, Sodium Caseinate (Milk).

Allergy Advice: Contains soy, crustacean, tree nut and milk. May contain traces of gluten, molluscs, fish, peanut, mustard, sesame and celery.

NUTRITIONAL INFORMATION

Servings per package: 1

Serving size: 80g

Per Serving Per 100g
Energy 1180kJ 1474kJ

281kcal 351kcal
Protein 7.2g 9.0g
Total fat 18.1g 22.6g
-saturated fat 4.6g 5.8g
-polyunsaturated fat 8.2g 10.2g
-monounsaturated fat 5.3g 6.6g
-trans fat 0.0g 0.0g
Cholesterol 0mg 0mg
Carbohydrate 22.4g 28.0g
-total sugar 9.6g 12.0g
Dietary Fiber 4.9g 6.1g
Sodium 2947mg 3684mg

RECIPES

Ingredients:

• 800g boneless, skinless chicken breasts, cut into bite sized
• 1 pack Woh Hup Laksa Paste
• 15g coconut cream powder (included)
• 125g plain yogurt
• 2 cups tomato puree
• 1-2 tsp kosher salt
• 15g parsley leaves, chopped
• 1-2 tbsp cooking oil

Preparation:

1.   Marinate chicken with 4tbsp Woh Hup Laksa Paste and yogurt, chill in fridge
2.   Heat cooking oil in pot. Cook the chicken pieces in batches, set aside 
3.   Add remaining Woh Hup Laksa Paste tot he same skillet. Stir fry for a few mins, then add tomato puree and browned chicken. Simmer for 10-15 minutes
4.   Stir in coconut cream powder . Let stand to thicken sauce, garnish with parsley and serve
Regular price $2.50
Sale price $2.50 Regular price
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Customer Reviews

Based on 7 reviews
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(7)
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E
E.P.
Incredible

So inexpensive and yet an authentic laksa paste, including coconut powder to add to noodles, tofu etc. Highly recommended.

A
A.O.
Highly recommend it!

The Laksa Paste is a game-changer! I used it to make a quick and easy laksa soup at home, and it tasted just like the one I get at my favorite restaurant. The flavors were rich and authentic. Highly recommend it!

R
Ram
Ideal!

Best way for home made laksa

s
sandeep r.
Good

It’s good..close to native laksa paste

J
Jocelyn Williams
Superb

First I thought, a packaged laksa can give that authentic taste?? But this one surprised me like anything.. It was authentic... Had a great feeling of having laksa at Singapore 😊😊😊.. don't forget to add lemon grass...